Vein Health & Your Nutrition

One’s vein health and nutrition is very important. One contributing factor that can influence your vein health is through your diet and what foods you consume on a daily basis. There are nutrient dense foods that help contribute to your health. For vein health specifically, foods that are rich in flavonoids may improve symptoms of venous disease. Flavonoids help protect plants from environmental toxins and help repair damage. They can be found in a variety of foods, such as fruits and vegetables. When we eat foods rich in flavonoids, it appears that we also benefit from this “antioxidant” power. It’s important to include in your daily nutrition foods that have antioxidants. 

In addition to having antioxidant qualities, research shows that flavonoids have other potential influences on vascular health, such as lowering blood pressure, improving blood flow to the brain and heart, and making blood platelets less sticky and able to clot.Flavonoids are also well known for their ‘venoactive’ effects on the blood vessels and have been proven to reduce symptoms of venous disease such as leg aching, heaviness and swelling.

Foods that are flavonoid rich include cocoa and chocolate, bell peppers, spinach, broccoli, grapes, blueberries, cranberries, apples, peanuts, onions, garlic, tea and red wine.

Besides improving your nutrition for your vein health, remind the cook to use compression socks- long hours of standing in the kitchen can cause leg fatigue, heaviness and swelling and eventually be a sign of venous disease. 

If you experience any vein disease symptoms, please call our office at (858)-434-5998 to schedule a consultation with one of our knowledgeable doctors at La Jolla Vein and Vascular. 

For more information on vein health please check out our Youtube Channel or visit our helpful guide of resources.